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    GBT-BUTTERFLY NOODLE,250G</BR>蝴蝶面

    GBT-BUTTERFLY NOODLE,250G
    蝴蝶面

    NPV172G04
    RM9.50
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    Product Description

    Butterfly Noodle 彩蝶面

    Made from pure natural raw material 纯天然原料制作

    Ingredients: Wheat Flour, Sweet Potato Powder, Carrot Powder, Spinach Powder, Millet Powder, Pumpkin Powder, Filtered Water, Sea Salt, Corn Starch.
    成份:小麦粉,紫薯粉,胡萝卜粉,菠菜粉,小米粉,南瓜粉,过滤水,海盐,玉米粉。

    Preparation 食用方法:
    1.Place about 60-70g of Rainbow Butterfly Noodle into 400ml boiling water and cook for 2 Minutes.
    将约60-70g彩蝶面放入400ml开水中煮约2分钟

    2.Add in your choice of seasoning, vegetable or seafood, and boil for another few minutes till cooked.
    加入您选择的调味料,蔬菜或海鲜,继续煮沸至调料熟为止。

    3.Place in bowl and ready to serve.
    取出置于碗中,即可趁热享用