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PLUM SERIES 梅子系列
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Shangi Plum Syrup (Small bottle)祥记梅子漿(小瓶装)
Product Range
PROMOTION/VALUE PACK
(30)
Cereal and Powder Drink 谷粉冲泡饮品类 (35)
Functional/Health Food 技能/保健食品 (24)
Oats and Grains燕麦与杂根类 (19)
Salt and Seasoning盐与调味品 (22)
Biscuit, Snack, Dried Fruits, Dried Food饼干/零食类/果干/干粮 (29)
Coffee, Tea & Ginger Drink咖啡,茶与姜饮 (11)
Sauces and Jam 酱料与果酱类 (11)
Vinegar 醋 (4)
BEANS豆 (4)
Cooking Oil & Essential Oil 烹饪油 (2)
Instant Nutritious Meal and Noodles营养代餐类&面类 (11)
Sugar糖类 (9)
PLUM SERIES 梅子系列 (5)
OTHER (7)
Shangi Plum Syrup (Small bottle)祥记梅子漿(小瓶装)
SPD036B01
RM35.90
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Product Description
Product Features
Shangi’s premium plum is 100% manually prepared. Our unique taste supports the objectives of supreme quality and health lifestyle. It takes more than 365days to ferment greenages to get the best quality plum’s products.
Ingredients
Seedless zuisu plum, Taiwan Green Plum, Sugar, Perilla, Sea salt, Maltose, Brown sugar, Water.
Direction for use
1. Shangi’s Plum Syrup with perilla plum pulps is quite thick so that you can dilute with 7 or 8 times of cold or hot water or go with other juice.
2. Make energy soup with Plum Syrup to increase digestion and boots the enzyme in your body.
3. Stewing food with Plum Syrup prevents food from souring.
4. Substitute Plum Syrup for high-calorie mayonnaise in salad dressings or use Plum Syrup as sweet and sour source to cook.
5. Toss vegetables with Plum Syrup to make the tastier.
6. Mix Plum Syrup with miso, sesame butter, olive oil, dark soy sauce and wasabi to be a different sauce.
Net Weight
150ml
Country Origin
Taiwan
产品说明
产品特色
祥记青梅醃渍到成品,完全手工酿造,要经过365天以上自然陈化,发酵,等待,照顾才会有风味独特的紫蘇梅。祥记梅子浆用醃渍完全的紫蘇梅打成果泥调配而成,口感浓郁,能量高。
成分
紫蘇梅(去籽),台湾青梅,蔗糖,紫蘇葉,海盐,麦芽糖,红糖,水。
*不含乳糖。 制造过程中,可含面筋和大豆的残留。
食用说明
1. 打精力汤加梅籽浆可助消化,又能提高酵素。
2. 滷菜,滷味加梅子浆,食物不易酸化。
3. 用梅子浆凉拌蔬菜味道可口。
4. 梅子浆可代替高热量的美奶滋作生菜沙拉酱,亦可当糖醋酱来烹调食物。
5. 梅子酱可冲泡成饮料,热或冷饮都可。
净重
150毫升
原产地
台湾
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