Product Description
Butterfly Noodle 彩蝶面
Made from pure natural raw material 纯天然原料制作
Ingredients: Wheat Flour, Sweet Potato Powder, Carrot Powder, Spinach Powder, Millet Powder, Pumpkin Powder, Filtered Water, Sea Salt, Corn Starch.
成份：小麦粉，紫薯粉，胡萝卜粉，菠菜粉，小米粉，南瓜粉，过滤水，海盐，玉米粉。
Preparation 食用方法:
Place about 60-70g of Rainbow Butterfly Noodle into 400ml boiling water and cook for 2 Minutes.
将约60-70g彩蝶面放入400ml开水中煮约2分钟
Add in your choice of seasoning, vegetable or seafood, and boil for another few minutes till cooked.
加入您选择的调味料，蔬菜或海鲜，继续煮沸至调料熟为止。
Place in bowl and ready to serve.
取出置于碗中，即可趁热享用
