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Product Description
Pure Vegetarian BaKuTeh Noodle.
INGREDIENTS:
Flour, Palm Oil, Salt, Angelica Sinensis, Polygonatum Odoratum, Rehmannia Glutinosa, White Pepper, Radix Codonopsitis, Radix Glycyrrhiza, Rhizoma Ligustici, Radix Ginseng, Fennel and Star Anise, Soy Sauce.
成份：
面粉,粽油,鹽，當歸,玉竹,桂皮,熟地,白胡椒,薰參，甘草，川芎,洋參装,茴香和八角,醬油。
HOW TO COOK:
1. Boil 400g of water + add 1 serving noodle and seasonings
2. You can also add in your favorite ingredients, such as: vegetables, vegetarian meat ball and so on.
做法：
1.將400g水煮沸＋加入1份的面和調味料亦可
2.也可以隨意加入喜愛的食材如：蔬菜，泰丸之類的
FOOD PRESERVATION: It should be placed in a dry and cool place, avoid from the sunlight directly.
儲藏方法： 宜放置乾爽陰涼處，避免陽光直射.
Net Weight : 106G x 4pkts +/-